LARABY Garlic Farm is a small family run farm specializing in the production of NATURAL GOURMET GARLIC.
We know that food grown on healthy land with healthy farming is healthy food. We act as stewards of this land, caring for its health to support yours.
Our family has a history of gardening. At Laraby Garlic we are proud to grow the food that feeds your families. Thank you for supporting this tradition.
We regularly add new pick-up sites and delivery times. Check to find a spot near you! If you have questions about delivery or pick-up options, drop us a line!
There are over 600 named varieties (and counting) of garlic which are grouped into two main subspecies — ophioscorodon (hardneck) and sativum (soft neck) — and then typically further classified into the following ten major categories for types of garlic:
Hardnecks: Asiatic, Turban, Creole, Rocambole, Porcelain, Purple Stripe, Marbled Purple Stripe, and Glazed Purple Stripe.
Softnecks: Artichoke and Silverskin.